An Evening of Spanish Tapas

Discover the vibrant flavours of Spain as Chef Ramon Verano joins Chef Pedro Carrillo for an exclusive Four Hands Dinner at Ristorante Venezia, Sofitel Krabi Phokeethra.

Inspired by the rich heritage of Spanish tapas, this one-night-only culinary experience brings together authentic Spanish ingredients, contemporary techniques, and refined craftsmanship. From elegant small plates to indulgent Iberian specialties and a beautifully crafted dessert, every course celebrates the diversity and soul of Spain.

Whether you are a passionate foodie, a lover of Spanish cuisine, or simply seeking an unforgettable evening, this exclusive dining event promises exceptional flavours paired with warm hospitality in an elegant setting.

Event Details

Date: Friday, 31 July 2026
Time: 7:00 PM onwards
Price: THB 1,550 net per person

See Menu

Meet the Chefs

Chef Pedro Carrillo

Executive Chef of Sofitel Krabi Phokeethra, Chef Pedro brings years of international culinary expertise and a passion for Mediterranean cuisine. His approach combines authentic flavours with refined presentation, creating memorable dining experiences inspired by tradition.

Chef Ramon Verano

Joining us for one exclusive evening, Chef Ramon Verano showcases the rich culinary heritage of Spain through innovative interpretations of classic tapas. His contemporary style celebrates premium Spanish ingredients while honouring the country’s timeless gastronomic traditions.